a bunch lettuce
4-5 fillet of anchovies
One fig
1 spoon pomegranate paste for dressing
Olive oil
1 lemon
few Walnuts
Salt & pepper
wash the lettuce and drain the water, cut the avocado in pieces, cut the fig in four pieces place the lettuce in a plate with the avocado and the fig and the anchovies and garnish it with the walnuts.
dressing
In a small bowl Squeeze the lemon and the olive oil and the pomegranate paste mix it well with a pinch of salt, pure it over the salad.
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